Snacks Production 50 kg per hour
COMPLETE INDUSTRIAL LINE OF EQUIPMENTS TO PRODUCE EXTRUDED SALT SNACKS
MINIMUM CAPACITY - MODEL BR-50
CAPACITY: 45-50 KG/H OF FINISHED PRODUCT
ELECTRICAL or Natural GAS OPTIONS
Consisting off:
*EXTRUDER WITH VERTICAL CONTINUOUS MIXER
*PNEMATIC CONVEYOR
*ROTARY DRIER (1.50 MTS) WITH ELECTRICAL HEATING RESISTANCES
*CONTINUOUS ROTARY SEASONER
*DOSING SYSTEM FOR SALT, OIL, FLAVOURS, DYES, AND SPICES
*PNEUMATIC CONVEYOR WITH CYCLONE
*VOLUMETRIC AUTOMATIC PACKING MACHINE MODEL BR-80
*HOT STAMP SYSTEM FOR BAGS PRINTING DATE
*KIT SPARE PARTS
*HEAT EXCHANGER IN CASE OF GAS BURNING HEATING OPTION